The international news agency The Culture Trip has included the Taste History Culinary Tours of Historic Palm Beach County in its roundup of Florida's 10 Best Food Festivals and Fiestas. Taste History landed in good company and is ranked with the Food Network South Beach Food & Wine Festival. The Culture Trip is a global online news agency, showcasing the best of art, food, culture and travel for every country in the world. On the second, third and fourth Saturdays of each month the Taste History Culinary Tours delivers an engaging taste of the cuisine, culture, art and history of the main streets and historic districts in Lake Worth and Lantana; and Delray Beach and Boynton Beach. Each tour visits at least three to four restaurants for hearty food tastings along with trips to historic districts, historic buildings, art districts and art galleries.
“The recognition by The Culture Trip is truly a blessing because it helps to increase awareness about the non-profit mission of the Taste History Culinary Tours with offering a program filled with food tastings, history, art and culture where people learn about the foodscape and landscape of the area,” says Lori J. Durante, Executive Tour Director who developed the Taste History Culinary Tours.
Here's what The Culture Trip wrote:
With its year-round tropical climate Florida produces a plethora of fresh fruit and vegetables, while its position next to the Gulf of Mexico and Atlantic Ocean make it perfect for daily seafood catches. Lovers of food are taking advantage of what Florida has to offer with many food festivals taking place each year. Here are ten of the best...
|Lori J. Durante, Executive Tour Director for the Taste History Culinary Tours with Kim Kelly of Hurricane Alley Raw Bar & Restaurant in Downtown Boynton Beach, Florida|
|Artists of the Ave Gallery in Downtown Lake Worth hosts visits by the Taste History Culinary Tours of Historic Palm Beach County, Florida|
|Bahamian cuisine at Dee Dee's Conch & Rib Shack in Delray Beach, Florida is delicious on the Taste History Culinary Tours.|
|Lori J. Durante, Executive Director of the Taste History Culinary Tours with Karine Albano, Manager of South Shores Tavern and Patio Bar in Downtown Lake Worth which cooks up gourmet gastropub food for the Taste History Culinary Tours|
|Jerk Chicken at Sweet's Sensational Jamaican Cafe on Historic 5th Avenue in Delray Beach, Florida is just right on the Taste History Culinary Tours|
|Rice bowl at the Cheese & Wine Cafe in Lantana, Florida is well-liked on the Taste History Culinary Tours.|
The Taste History Culinary Tours are available to the general public on the second, third and fourth Saturdays of each month. Pre-payment is required.
To purchase tickets for the Taste History Culinary Tours go here. Call 561-243-2662 or 561-638-8277.
Brief Facts about Taste History:
- Offered year-round
- Held on the second, third and fourth Saturdays at 11am
- At least 3 to 4 locally owned and family owned eateries are visited for food tasting. The food portions are hearty.
- Cultural centers or art galleries are visited
- Tour travels through historic neighborhoods and districts
- Bus riding and 4 to 6 blocks of walking
- Some eating experiences are standing-only
- Tour is at least 4 hours
- Food and Florida history are narrated by a guide
- To maintain an element of surprise, each tour is different and never an exact duplication of any previous tour hosted
- Private group tours are also available during the weekday
- Pre-payment is required. Fees are inclusive
- Tour takes place Rain or Shine.
- Dietary Restrictions Cannot be Accommodated. Click here to read about types of foods tasted.
Due to the exceeding popularity of the non-profit Taste History Culinary Tours of Historic Palm Beach County, the first seven-months sold-out. To meet the demand for the culinary tours, more dates have been added with the tours being expanded to consist of food samplings in historic Lake Worth including Lantana in Palm Beach County, Florida. Therefore, the tours are held at 11am year-round on the second, third and fourth Saturdays of each month, plus private group tours are offered. The Taste History Culinary Tours of Historic Delray Beach & Boynton Beach, Florida program is offered on the third and fourth Saturdays of each month. And, Taste History Culinary Tours of Historic Lake Worth & Lantana program is held on the second Saturday of each month, year-round, effective April 14, 2012.
The culinary tours are small-format with the average capacity for the tours being 15 to 20 people. The tour cannot accommodate dietary restrictions and dietary substitutions cannot be provided.
Effective April 1, 2013, $40 per person is the new rate for the general public tours. Due to the increase in fees that are charged to our organization for the tour bus rental and insurance; an increase in our tour fees is necessary. Pre-paid reservations that have been made prior to that date will not be affected. The Taste History Culinary Tours program is operated by a non-profit 501c3 organization. Special rates apply for Private Group Tours.
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Upcoming culinary tour 2013 dates (culinary tours are held year-round and tours are offered to the general public. Pre-payment required)
Saturday, August 23, 2014 ( No tour on August 23rd because Taste History is co-hosting Shop For A Cause inside Macy's Boynton Beach that will be held on August 23rd benefitting local charities.)